Ahem, is this thing on? I have an announcement to make: Season 2 of Chocolate Noise is starting on February 1!
When I asked y’all at the end of last year what you wanted to see from Chocolate Noise in 2017, so many people said they wanted more profiles. Luckily for all of us, I love writing longer stories about the best chocolate makers in America.
Starting February 1, look for one long-form story about a great chocolate maker per month for eight months. The stories will also be syndicated on Food Republic, one of my favorite sites, and I’ll be taking over their Instagram later this month to show their readers around New York’s most delicious chocolate.
Also look for the return of the Underground Chocolate Salon, more Chocolate Today blog posts, curated stories on Facebook, and a ton of pretty pictures on Instagram.
I can’t wait to share more chocolatey stories with you!
Love,
Megan